eXp Realty, LLC

Recipe: Grilled Vegetable Soup

by Kyung Kim 11/12/2020

Photo by alleksana from Pexels

This delious spring recipe is perfect for anyone who enjoys grilling. This recipe is tasty, nutritious and if you grill a lot anyway, you'll have the perfect opportunity to prepare vegetables in advance. Charcoal grills produce the best smoke and flavor, but you can grill your vegetables over a gas grill with good results. 

Grilling the Vegetables

Next time you have a cook out or a barbecue, grill some extra vegetables and set them to the side. They'll make the perfect ingredients for this smoky, delicious recipe. 

To prepare your vegetables, clean them thoroughly. Cut down vegetables to bite-sized pieces, then cook the vegetables over a hot, searing grill fire. You can do this either by placing the vegetables in a grilling basket, or by grilling them on a skewer. Grill the vegetables until they've got some soft places, and some blackened parts, but don't over cook. Remember, the vegetables will be finished in the soup. They don't need to be cooked all the way during the grilling step. 

Which vegetables should you use?

Grill whichever vegetables you like. Mushrooms, onions, tomatoes, asparagus and corn on the cob are all excellent choices. If you choose to grill your corn, set the corn cob straight onto the grill and turn the cob occasionally when kernals start to pop. Cut the kernals off the cob later. 

Soup Ingredients

  • Seasonal grilled vegetables
  • Vegetable broth - 4 cups
  • Tomato sauce - 16 ounce can
  • Salt
  • Pepper
  • Italian spices (1-2 teaspoons)
  • Macaroni pasta (2 cups) 
  • Instructions

    • Combine vegetables, broth, sauce, salt, pepper and Italian spices all in one pot. Simmer over medium heat for 15 minutes. 
    • Cook pasta separately according to instructions on the package.
    • Combine pasta and soup into a bowl and serve.

    Pro Tip

    Pasta gets mushy when it sits in liquid for too long. Keep the pasta separate from the soup until it's time to serve. If you've got leftovers after the meal, store the pasta and soup separate in the refrigerator. 

    What Should You Serve With Grilled Vegetable Soup?

    Grilled vegetable soup is delicious with garlic bread prepared in the oven. Cut up bread in 1 inch slices. Brush each slice with olive oil, then sprinkle with garlic salt. Bake in the oven at 375 degrees Fahrenheit until the edges of the bread turn slightly brown and crispy. Alternatively, you can also bake the bread slices sprinkled with cheese and garlic. 

    Want to Make Grilled Vegetable Soup Meatier? Here's How

    You can grill any meat at the same time that you're grilling the vegetables, and add that to your soup. Want some suggestions?

    • Beef tips. Grill beef tips, then cut them up into small bits when it's time to add them to soup. 
    • Bratwursts. Grill several brats and cut them into 1/2 inch cubes; add them to your soup for a spicy meat option.
    • Chicken. Grill several chicken cutlets, then shred the cutlets into small pieces and add them to your soup.

    Enjoy!

    About the Author
    Author

    Kyung Kim

    Hi, I'm Kyung Kim. I immigrated from South Korea to the United States in 1968 when I was 7 years old. I have seen my mom struggle with the English language and work hard to raise her four kids by herself. Still to this day, I don't know how she pulled it off, but she bought her first home in 1979 for $70,000 and because of that decision, she was able to live without worrying about her financial future. I want that for everyone, to feel the pride of home ownership and to build their financial wealth using real estate as part of their financial portfolio. I feel so blessed to play a small role in helping others reach this goal.

    I live in Beaverton with my husband, Richard. My mom, who lived with us for several years, passed away in our home in February 2022. Her first home purchase in 1979 made it possible for her to live to the very end, without worrying about her finances. As of August 2022 with a little downpayment assistance, our four children own their own homes. Being in real estate, I quickly realized that if they didn't buy now, they may be priced out of the market in the future. Whether that would have been the case, we will never know, but what we do know is that they are all realizing some good, healthy appreciation in their home values.

    As passionate as I am about people owning their homes, I'm also passionate about giving back to our community. I support Compassion First, a non-profit organization that provides aftercare for sex trafficked girls in Indonesia. My husband and I also feel called to financially support social injustice organizations.  

    I'd love to assist you. Whether you're in the research phase at the beginning of your real estate search or you know exactly what you're looking for, you'll benefit from having a real estate professional by your side. I'd be honored to put my real estate experience to work for you.